Edible Wild Plants Come join us for a walk to learn edible wild plants of Southern Louisiana! Proper identification will be covered to safely identify about 50 different wild plants that can provide food. These were used by both Native Americans and early settlers of the area! Mark Suter is the owner and head instructor of Primitive Texas and Louisiana, a wilderness survival school that conducts outdoor classes in both states. He has been studying and using edible wild plants for over 25 years and is working on publishing a second book on the subject. Wild plants are free, nutritious, and very common! Les Mains Guidées -- Edible Wild Plants with Mark Suter will be held Saturday, May 6 from 1 -3 PM. Cost $35 per person.

Bayou Vermilion District & Vermilionville host the Bal du Dimanche (Sunday Dance) EVERY WEEK.  This live music series is held in Vermilionville’s Performance Center and rustic dancehall from 1-4 p.m.  Admission is $10 and includes a self-guided tour of the Vermilionville Living History museum. Come early and grab lunch at Vermilionville’s restaurant, La Cuisine de Maman.  The restaurant is open every Sunday from 11 a.m.-2 p.m. and features authentic Cajun and Creole cuisine. On Sundays, the restaurant features an all-you-can-eat Sunday buffet. Sunday, May 7: Luke Huval & Friends Admission to the Live Concert Series is included in your Bayou Vermilion District & Vermilionville membership.  To purchase or renew your membership online, visit this link: https://bayouvermiliondistrict.org/membership All proceeds from this event go towards helping the Bayou Vermilion District and Vermilionville fulfill their local, environmental and cultural missions.