In addition to serving up delicious Cajun & Creole lunches six days a week, La Cuisine de Maman at Vermilionville can also provide catering for any special occasion. Whether your event is on-site at Vermilionville, at another venue or even at your own home we can cook up any of our menu items for large parties including local favorites like our gumbo and bread pudding.

We can also create a custom menu specific for your event needs as well as provide the service.

If you are interested in receiving our catering menu or would like more information about having your special event catered, please contact Mandi LaCombe at 337.233.4077 x 208 and we will be in touch with you soon.


Catering Form

  • MM slash DD slash YYYY


Chicken & Sausage Gumbo

$100/Gallon (feeds 10 people)

$22/Quart (feeds 2-3 people)

Seafood Gumbo 

$125/Gallon (feeds 10 people)

$30/Quart (feeds 2-3 people)


Medium Stuffed Turkey Breast (Feeds 20 people): $120

Large Stuffed Turkey Breast (Feeds 40 people) $240


Medium Honey Glazed Ham (Feeds 20 people): $80

Large Honey Glazed Ham (Feeds 40 people) $160


Medium Jambalaya (Feeds 20 people) $105

Large Jambalaya (Feeds 40 people) $210


Medium Green Bean Casserole (Feeds 20 people)$40

Large Green Bean Casserole (Feeds 40 people):   $80


Medium Creole Glazed Yams (Feeds 20 people)$45

 Large Creole Glazed Yams (Feeds 40 people) $90


  Medium Seafood Cornbread (Feeds 20 people) $125

   Large Seafood Cornbread (Feeds 40 people) $250


   Medium Rice Dressing (Feeds 20 people) $65

   Large Rice Dressing (Feeds 40 people) $130


   Medium Cornbread Dressing (Feeds 20 people) $75

   Large Cornbread Dressing (Feeds 40 people) $150


    Medium Bread Pudding (Feeds 20 people) $50

     Large Bread Pudding (Feeds 40 people) $100