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Hands-On Beignet Making March 10 2 PM

March 10 @ 2:00 pm - 3:00 pm

Join us for Hands-on Beignet Making, Tuesday, March 10, 2:00 PM! Food historian and beignet-maker supreme, Jay Steiner, will lead you in the history and the process — and you’ll have a variety of toppings to choose from to bling up your beignets! Students age 7 and older, $17, including demo and tour of our historic village; Adults 18+ $22 including demo and village tour. Join us! Tickets available below.

Hands-On Beignet Making

Join us for Hands-on Beignet Making! Food historian and beignet-maker supreme, Jay Steiner, will lead you in the history and the process — and you’ll have a variety of toppings to choose from to bling up your beignets! Students age 7 and older, $17, including demo and tour of our historic village; Adults 18+ $22 including demo and village tour. Join us!

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Come join us for hands-on beignet making! Cut and roll your own dough, let the chef fry them up for you before adding all the yummy toppings you'd like!
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