Welcome to Vermilionville
Vermilionville’s mission is to increase appreciation for the history, culture, and natural resources of the Native Americans, Acadians, Creoles, and peoples of African descent in the Attakapas region through the end of the 1800s. Through historic interpretation and conservation along the Bayou Vermilion, we strive to educate guests on the interactions of these groups and the connections between past and contemporary folklife, thus empowering guests to apply these lessons from our shared histories.
Calendar & Events
Explore Vermilionville
Wednesday, May 24 Plate Lunch Special
Delicious Hump Day Plate Lunch -- Pulled Pork Sandwich Served with a delicious homemade biscuit, a side, a cup of gumbo or salad, dessert and a...
Tuesday, May 23 Plate Lunch Special
Lunch today - -- Pork Jambalaya Served with a delicious homemade biscuit, a side, a cup of gumbo or salad, dessert and a drink, all for $12.95. If...
Thursday, May 25 Plate Lunch Special
Special this Thursday - Roasted Chicken Served with a delicious homemade biscuit, a side, a cup of gumbo or salad, dessert and a drink, all for...
WETLAND PLANTS ARE PART OF A LARGER PICTURE
Every time it rains, the water that lands in your yard has to go somewhere. Some of it either soaks into the ground or evaporates, but during a heavy rain most of that water will become “surface runoff.” Surface runoff water will flow across your yard, into ditches and coulees eventually making its way into the Bayou Vermilion.
Friday, May 26 Plate Lunch
Celebrate Seafood Friday with today's featured entree: Shrimp & Egg Stew with Fried Fish! Served with a delicious homemade biscuit, a side, a cup of...
Sunday, May 28 Buffet
$15.95 gets you all you can eat of La Cuisine de Maman's fabulous Sunday Buffet. This week, it's Roasted Turkey & Pork Stew, plus salad, gumbo,...