Welcome to Vermilionville

Vermilionville’s mission is to increase appreciation for the history, culture, and natural resources of the Native Americans, Acadians, Creoles, and peoples of African descent in the Attakapas region through the end of the 1800s. Through historic interpretation and conservation along the Bayou Vermilion, we strive to educate guests on the interactions of these groups and the connections between past and contemporary folklife, thus empowering guests to apply these lessons from our shared histories.

Calendar & Events

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Vermilionville is open six days a week, Tuesday through Sunday, from 10 a.m. to 4 p.m. Please keep in mind that we stop taking admission at 3 p.m. daily as it takes approximately an hour to an hour and thirty minutes to tour our historic village.

Explore Vermilionville

Wednesday, May 24 Plate Lunch Special

Delicious Hump Day Plate Lunch -- Pulled Pork Sandwich Served with a delicious homemade biscuit, a side, a cup of gumbo or salad, dessert and a...

Tuesday, May 23 Plate Lunch Special

Lunch today - -- Pork Jambalaya Served with a delicious homemade biscuit, a side, a cup of gumbo or salad, dessert and a drink, all for $12.95. If...

Thursday, May 25 Plate Lunch Special

Special this Thursday - Roasted Chicken Served with a delicious homemade biscuit, a side, a cup of gumbo or salad, dessert and a drink, all for...

WETLAND PLANTS ARE PART OF A LARGER PICTURE

Every time it rains, the water that lands in your yard has to go somewhere. Some of it either soaks into the ground or evaporates, but during a heavy rain most of that water will become “surface runoff.” Surface runoff water will flow across your yard, into ditches and coulees eventually making its way into the Bayou Vermilion.

Friday, May 26 Plate Lunch

Celebrate Seafood Friday with today's featured entree: Shrimp & Egg Stew with Fried Fish! Served with a delicious homemade biscuit, a side, a cup of...