Welcome to Vermilionville
Vermilionville’s mission is to increase appreciation for the history, culture, and natural resources of the Native Americans, Acadians, Creoles, and peoples of African descent in the Attakapas region through the end of the 1800s. Through historic interpretation and conservation along the Bayou Vermilion, we strive to educate guests on the interactions of these groups and the connections between past and contemporary folklife, thus empowering guests to apply these lessons from our shared histories.
Calendar & Events
Vermilionville is open six days a week, Tuesday through Sunday, from 10 a.m. to 4 p.m. Please keep in mind that we stop taking admission at 3 p.m. daily as it takes approximately an hour to an hour and thirty minutes to tour our historic village.
Explore Vermilionville
Tuesday, December 5 Plate Lunch Special
Lunch today -- Chicken Fricassee. Served with a delicious homemade biscuit, a side, a cup of gumbo or salad, dessert and a drink, all for $13.95. If...
Thursday, December 7 Lunch Special
Friday Eve lunch this week -- Creamy Cajun Beef Pasta, with a side, a biscuit, a cup of gumbo or a salad, dessert and a drink, $13.95.
Friday, December 8 Plate Lunch
Celebrate Seafood Friday with today's featured entree: Crawfish Etouffee w/ Fried Shrimp. Served with a delicious homemade biscuit, a side, a cup of...
Wednesday, December 6 Lunch Special
Wednesday lunch this week is truly special-- a Seafood Plate with Shrimp & Okra Gumbo, $14.95 with a side, a biscuit, a cup of gumbo or a salad,...
Sunday, December 10 Buffet
$16.95 gets you all you can eat of La Cuisine de Maman's fabulous Sunday Buffet. This week, it's Pork Stew & Roasted Turkey, plus salad, gumbo,...
Saturday, December 9 Plate Lunch Special
This Saturday's Plate Lunch Special will be Red Beans & Sausage w/ Fried Chicken Tenders, served with a side, a homemade buttermilk biscuit, dessert...