Welcome to Vermilionville
Vermilionville’s mission is to increase appreciation for the history, culture, and natural resources of the Native Americans, Acadians, Creoles, and peoples of African descent in the Attakapas region through the end of the 1800s. Through historic interpretation and conservation along the Bayou Vermilion, we strive to educate guests on the interactions of these groups and the connections between past and contemporary folklife, thus empowering guests to apply these lessons from our shared histories.
Calendar & Events
Explore Vermilionville
Wednesday, May 1 Lunch Special
Wednesday Plate Lunch Special: Pork Tips, served with our homemade buttermilk biscuit, a side dish, salad, dessert and drink, $13.95. Come have...
Thursday, May 2 Lunch Special
Thursday lunch special this week: Hamburger Steak with Onions, served with our homemade buttermilk biscuit, a side dish, a cup of gumbo or salad,...
Friday, May 3 Lunch Special
Seafood Friday brings our ever-popular Seafood Cornbread with Fried Fish! Served with our homemade buttermilk biscuit, a side, a cup of gumbo or...